As the name of my blog indicates, I spend a lot of time thinking about home. Of course, my Heavenly Home is the one that is eternal, so that’s where I need to lay up my treasures, and that’s the one I’m striving for. But in the meantime, I have been given this tiny piece of the here-and-now—this home on the edge of town, this family, this neighborhood—in which to serve Him. And, though this is in the earthly realm, I want the things that happen here to be investments in the Heavenly realm.

Wednesday, September 30, 2009

Beef Stew with Noodles

Along with cooler autumn weather comes the desire for foods of the warm-and-cozy variety. Apparently a few people thought that the beef stew pictured in this post met that criteria, so I am going to share. (The recipe, that is, not the beef stew. Although I'd love to do just family at a time. If you'd like to have dinner with us, sign up in the comment section! :-)

The September issue of Everyday Food arrived a few weeks ago when Ron was on vacation. And since Ron is very interested in yummy dinner ideas (to eat, not to cook), he perused the magazine and requested this dish. Not only did he request, he drove to the grocery store and purchased the beef! That worked for me!

Click here for recipe. And following the recipe on the web page is a place to click for a free preview issue of Everyday Food, which I highly recommend! It's a great source of recipes for beautiful, elegant, but simple foods that don't take all day to prepare.

1 comment:

  1. Chuckling. I recently made Pork Chops with Bacon and Cabbage from that same issue; Chicken and Ricotta Meatballs in Broth and Pork Bognese are on the docket.:-) Fun to turn back a few pages in my issue and see your yummy beef stew! Must make that soon.


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