Another Saturday // Baked Oatmeal Autumn-Style

Time flies when you're having fun! Wait a minute. Time flies even when you're not having fun! How can another week have passed already?

But indeed it has. 

Since last week, there have been some setbacks. Ron is fighting an infection in his foot and is on a new course of antibiotics. Plans have been changed yet again. His week of vacation has been mostly spent in the recliner with his foot propped up. 

This has been a week for "little pleasures." 

The little pleasure of a "regular" Sunday afternoon.

The shoes of my dear ones lined up at the back door.

The little pleasure of a drive out of town, a lovely lunch, and a bit of house ogling. 

The little pleasure of having a family dinner party, as planned, because they would understand the need to move into the living room right after dinner for Ron to get that foot propped back up. We wanted to thank Ron's brother and brother-in-law for their generous help in building the pole shed, so we were happy that these plans did not have to be changed. 

Could somebody straighten that candle please? :)

The little pleasure of another house-y drive, carryout from Chipotle, and a Netflix movie. 

The little pleasure of sleeping in (or at least not getting up before 6 am!) and time for unhurried chats. 

The little pleasure of a weekend breakfast.

BAKED OATMEAL

{with apples and cranberries}

Ingredients:
3 cups rolled oats

1/2 cup brown sugar*

2 teaspoons baking powder

2 teaspoons cinnamon

1 teaspoon salt

2 cups milk

2 eggs

1/2 cup melted butter

1/2 cup dried cranberries

1 Granny Smith apple, peeled, cored, and chopped
1/2 cup pecans**

Directions:
Preheat oven to 375°. Mix all ingredients in a large bowl.

Pour into an 11x13 baking dish that has been buttered or sprayed with non-stick cooking spray.
Bake for 30 minutes.

Serve warm, with a little milk if you'd like. Refrigerate leftovers to reheat on weekday mornings!


* Original recipe calls for 1 cup brown sugar, but I decreased it by half.
** Oops! I forgot to add my pecans. Bummer.

What little pleasures have graced your week?

A Word Fitly Spoken

A few of you have written to ask if we're doing okay. We are!! 

I certainly am not keeping up with everything as I would like. Ron is unable to drive while recovering from foot surgery (this first surgery was on the right foot). I am needing to take him to work which means rising before dawn and zipping out the door. (Ha! Zipping? Who am I kidding? I never zip.) I am typically a 7 or 7:30 riser, and then I move s-l-o-w-l-y into my day. I am not a morning person. 

My workload is also a little heavier with Ron not able to do as much, although he is gradually able to pick things back up. Of course, it would help if I would get to bed earlier to make up for the earlier rising! I am doing better with that, but on the nights that Kati works late, I stay up until she's home...and then we usually sit and talk for a while. 

So...add the little bit of extra to my regular routine of homeschooling and homemaking...then consider the fact that I am s-l-o-w to begin with (and have been my entire life!!)...thus the feeling that I am merely walking along steadily, not accomplishing much, just getting through my day doing the basics. 

Then I read this comment from Dotsie: 

Sometimes in our zeal to accomplish we forget how good just walking is. One step at a time. We don't need the big picture.

...and her words spoke life to me! I needed to be reminded "how good just walking is."

It is good to be steady. It is good to walk. This is a season and I am only responsible to do what He has given me to do in this season. There is such rest in that. 

All week, I have looked forward to today! And this Saturday got off to a lovely start. I slept in, Ron made pumpkin French toast for two, and then we took our second cups of coffee out to the patio and relished the beautiful October morning. I have only a few tasks on my must-do list today. Relaxation is the order of the day! We'll also celebrate our grandson Ben's seventh birthday this evening. Good times! 

I hope that you, too, are finding joy in "walking." 

Are you relishing this fine October Saturday? 

Walking

There are seasons of life when that is what we do. We walk.

No running.

Certainly no soaring.

Just walking.

And "doing the next thing."

All by His grace...

Gathering the Moments of September

September provided opportunities to worry.

Yikes! My baby young adult daughter is driving a major city beltway! ~cringe~

Yikes! Our old stray cat is not feeling well. Will I be able to crate him to take him to the vet? Will we be able to treat him? 

Yikes! My husband is having surgery. Will he be in pain? How will we accommodate his needs in this old farmhouse (bedrooms upstairs, bathroom downstairs)? How long will he be out of work? Will I need to drive him to work when he returns? For how long? And then we'll get to do this all over again.

Yikes! I can't make any plans. (And I am a planner.) There is so much up in the air. I don't know what I'm doing tomorrow, let alone next week or the week after that or next month.

Yikes! My oldest daughter's routine sonogram left some uncertainties. Is this baby okay? How can we wait until the Level II sonogram to find out? Nine days is a long wait. 

Yes, we had plenty of opportunities to consider these words of Corrie ten Boom and put them to the test. Times to "Be still and know that I am God." 

Worrying is carrying tomorrow's load with today's strength - carrying two days at once.  It is moving into tomorrow ahead of time.  Worrying doesn't empty tomorrow of its sorrow, it empties today of its strength. ~ Corrie ten Boom ~

Worry doesn't accomplish anything. And it is the opposite of trust. So we moved on, trying to carry just that one day, doing our best to depend on Him for the strength to meet each day's needs. Sometimes it is hard not to "carry tomorrow's load" for it looms there in front of us and begs for attention. But He is faithful to provide...as we trust Him for one day at a time. 
  

In September, we celebrated the fifth birthday of a little girl who will soon be a big sister. We bought a new living room rug after nearly a year of looking. We had our good-bye-to-summer ice cream party. And we watched the sun rise over the ocean.

Ron and Kati spent a weekend away, attending a Michael Card conference with Ryan and then visiting with their family. Kati did all of the driving and successfully navigated the beltway. Meanwhile, Bekah and I held down the fort and had a delightful "just us girls" weekend.

We bought some mums and pumpkins, took some walks, went on a field trip, and waited for the weather to cool. 

We learned that the new baby will be a granddaughter...and that she is healthy! Praise the Lord! 

Bekah is getting into the groove as a high schooler. 

We still can't make a lot of plans, but we're trying to be patient and live out the day that is before us. 

Therefore do not worry about tomorrow, for tomorrow will worry about its own things. Sufficient for the day is its own trouble. 

Matthew 6:34

Tuesday Bits and Pieces

These "Bits and Pieces" are not in reference to my daughter's blog. Although her Bits and Pieces is a fine place to visit. These days there are bits of baby talk (they know the gender of their baby now!) as well as pieces of book talk and homeschool talk and running talk.

Ron returned to work today. Yes, I had to drive him, and yes, he is wearing a "space boot," but I think he is ready to leave the recliner and the world of Gunsmoke and Bonanza and Wagon Train. We praise the Lord that he is doing so well. 

In other news, today is National Coffee Day! That is my kind of holiday! I am planning on celebrating...maybe a couple of times. Will you celebrate?

graphic via Sandra Boynton's Facebook page

It took a little finagling for all of us to get to see the eclipse on Sunday night. Ron used his walker to get to the end of the sidewalk. I drove the van curbside, and then backed up to a good moon vantage point. Then he got out and into a patio chair that Bekah retrieved because he couldn't see very well through the tinted windows of the van. But we were all rewarded by a few fabulous between-the-clouds glimpses of God's amazing handiwork!

This is one of the photos that Kati took...

~ photo by Kati ~

"The heavens declare the glory of God, and the firmament shows His handiwork."

Psalm 19:1

And just because this post is already random...

Have you been enjoying any autumn-y foods lately? Kristin brought some yummy apple cinnamon scones on Sunday.

I have been Pinning some recipes on my I ♥ Autumn! Pinterest board. I am eager to try the Pumpkin Crumb Muffins. Perhaps it was the  fabulous photo that drew me in! Take a look! 

Come to think of it, one of those muffins with my coffee would be an appropriate way to celebrate National Coffee Day! 

Recovery and a Fall Supper

At least part of our busyness during the past couple of months can be attributed to the fact that Ron was scheduled for foot surgery. Knowing that he was going to be (literally) off his feet for several weeks, and knowing that after this foot heals that he will be undergoing the whole process again on the other foot, has given urgency to the to-do list. He finished building his pole shed, did yard work, hauled wood, and cleaned the chimney. He helped me clean out the refrigerator. This week, he got his teeth cleaned and he got a haircut. (I suppose he wanted to be a neat and tidy patient!)

Today was the day of the first surgery.

The surgery went well. And tonight the patient is resting in his recliner, watching Andy Griffith, and feeling chipper!

I had expected to make a "sick" dinner tonight, maybe some chicken soup or something.

Nope. Not for my patient. Instead, he wanted some fall comfort food and he asked for this dish. :)

PORK CHOPS with APPLES and STUFFING

Ingredients:

4 or 5 bone-in pork chops

canola oil

21-oz can of apple pie filling

1 box Stove Top Stuffing Mix

Directions:

Preheat oven to 375°.

Brown pork chops in oil.

While chops are browning, make stuffing according to package directions.

Spray 11x13 glass baking pan with non-stick cooking spray.
Spread apple pie filling in bottom of pan. Layer pork chops on top of pie filling. Spread stuffing mix on top.
Cover pan with foil.

Bake covered for 30 to 40 minutes (depending on thickness of chops).
Uncover and bake an additional 10 minutes.

It was flavorful fall comfort food and it made my patient happy!

Morning Time {Autumn Term}

My poor blog has taken a back seat lately. There are just so many things that clamor for my time and attention, not the least of which is getting back into the groove of homeschooling a high schooler! It is the best of times. It is the worst of times. Kind of.

The best of times because I love having a teenager in the house, so full of life and blossoming talents and personality and plans. It is a time to build on the foundation laid carefully in the early years. A time to reap friendship with my young adult.

The worst of times because there's just so much to do!

We are continuing to find joy in the journey of homeschooling amidst the busy days.

We are making adjustments in our schedule for high school. Bekah and I worked together on planning the schedule and she has decided that she needs to do her math and her science work at the beginning of the day when she is fresh. That means that "Morning Time" is almost always in the afternoon this year. Regardless of when it is, it is still important to me to make time for these heart-enriching, mind-enriching studies.


Our Morning Time for this autumn looks something like this...

BIBLE READING
We began this year with the book of Malachi because that is where we left off with our ancient history studies. We are now reading the book of John and will continue to read books and passages of the New Testament that will relate with our walk through history.

BIBLE MEMORY

First passage of the year: John 1:1-13

SING A HYMN

We are learning "I Heard the Voice of Jesus Say" by Scottish hymnist Horatius Bonar.  We aim at memorization which usually takes 6 to 8 weeks per hymn.

POETRY RECITATION

Each of us recites the poem we're memorizing. Bekah is working on Hamlet's soliloquy. I have chosen "Crossing the Bar" by Tennyson. (Confession: I learned this poem several years ago, but I need a refresher!)   

POETRY EXPOSURE

I choose a poet to study for a time. We read a selected work of our chosen poet two or three days in a row and sometimes read a biography. Our poet for this term is Lord Alfred Tennyson. We have read biographical information about Tennyson in  Poetry for Young People: Alfred, Lord Tennyson and we are finding his poetry in almost every book on our poetry shelf!

LISTEN TO A PIECE OF CLASSICAL MUSIC

This term we are listening to the music of American composer George Gershwin. After watching Mr. Holland's Opus this summer, we decided to make Gershwin our first composer of the year. Along with listening to many recorded versions of his songs, we are also watching movies like Rhapsody in Blue (the story of Gershwin's life) and An American in Paris.

ART APPRECIATION

We are enjoying the art of Vincent van Gogh. Currently, we have a 1000-piece jigsaw puzzle of van Gogh's The Starry Night on our dining room table. I have found that a puzzle is an excellent tool for studying a painting closely! (Now if only we are able to complete it before Sunday's family dinner!) 

There are also some engaging children's picture books about van Gogh, including Katie and the Sunflowers, Katie and the Starry Night, Vincent's Colors, Camille and the Sunflowers, The Yellow House: Vincent van Gogh and Paul Gaugin Side by Side. I have found that a well written picture book is a great teacher, so we'll read through as many of these as time allows.

The Starry Night, 1889

Before school started for this year, I heard Kati asking Bekah what artists she was going to be studying and what composers and what poets and hymns, and then she said to me, "Sometimes I wish I was still in school." Then she qualified that by saying, "Actually, what I really want is Morning Time."

Morning Time continues to reap benefits!

A Recipe For Mushroom Lovers

Bekah and I both love mushrooms. So when I knew we were going to be on our own last weekend, I bought a box of criminis knowing we would use them for something.

The "something" turned out to be Mushroom Toast. If you don't like mushrooms, feel free to click away. But if you do, then make yourself a promise to cook this...soon! We ate well last weekend, but we both declared this to be THE meal. Oh my.

MUSHROOM TOAST

~ inspired by this recipe @ Angry Chicken ~

serves two

Ingredients:

4 slices of crusty French or Italian bread, toasted

2 tablespoons olive oil

1/2 cup diced yellow onion

10-ounce box of cremini mushrooms, sliced

1/3 cup heavy cream

1 tablespoon fresh rosemary

salt and pepper to taste

Parmesan cheese

Directions:

Heat oil in medium frying pan. 

Add onion; saute until onion is transparent, about 5 minutes.

Add mushrooms to pan; saute an additional 10 minutes.

(If pan gets dry, add a splash of oil.)

Stir in cream and rosemary. Heat through.

Spoon over toast. Sprinkle a little salt and pepper and grated Parmesan cheese.

Ooohh and aaahhh as you eat this delectable concoction.

Plan when you'll make it again.

(Because you will want to eat it again.)
(If you like mushrooms.)

Most people have definite opinions about mushrooms. Are you a mushroom lover or hater?

Weekend Snapshots: Just Us Girls

On Friday, Ron and Kati pulled out of the driveway for a long weekend away, leaving Bekah and me with several days to hang out together. 

Among our activities...

Pet sitting for Kristin and family who were also away
First ever manicures
North and South
PSL's
Slowness...x 2
Window shopping
Birthday shopping
Late nights
Good eats
Cooking together
Michael Card concert via YouTube
Church
Sunday afternoon lunch with Gammy

We missed Ron and Kati, and texted and chatted and exchanged pictures all weekend. And we were slightly envious of their weekend (a mix of attending a Michael Card conference and visiting with Ryan and family). But I am thankful for our own weekend of girl time and memory-making. I love this precious girl who is growing into a beautiful young woman. She is a gift to me. 

From the Rising of the Sun...

A Simple Centerpiece

The zinnias are summer weary. It's too early for mums. But I wanted something with color to brighten the table for our last summer ice cream party.

On the way home from church, Ron pulled over to the side of the rural road we were traveling. Along the ditch banks as far as the eye could see were these cheerful yellow wildflowers! 

"Want to pick a bouquet for the table?" he asked. 

One of us was afraid that critters were lurking in the blooms, but the rest of us clambered out of the van and began to pick. Within a couple of minutes we had enough. I gave them a hearty shake to leave behind any possible critters before I laid them on my lap for the drive home. 

Turns out we had enough to fill two Mason jars, so we put a jarful on the island and another on the picnic table.

Sunday lunch with family. Ice cream party in the afternoon. Game party Kati hosted for friends in the evening. Simple centerpieces for all!

Gathering the Moments of August

August was a whirlwind of comings and goings, anniversaries and birthdays, and not a lot of white space on the calendar. Although my normal comfort zone has a greater proportion of white, who could say no to the wonderful opportunities that the Lord provided this month? 

• An outing with my girls and three of my grandchildren at a water park. 
• An invitation to gather with other homeschool moms and to meet dear Karen Andreola. 
• Birthday gatherings and celebrations. 
• An anniversary getaway. 
• A visit with our precious son and his family.
• The meaningful baptism day. 
• A wonderful day of family fun at the sea. 

It was a month to say yes. 

At the end of the whirlwind was our first day of school...August 31st, our earliest first day ever! Both student and teacher were ready. September promises to be a full month too, so we're trying to get a bit of a head start. 

As I reflect on all that has been, I can only be grateful for all of His gifts.