When those hot, hot summer days call for a frozen treat, I have a frosty, fruity solution!
Many years ago, my friend Vickie brought this frozen fruit medley to a summer party. It was quite a hit on that hot day! She shared her recipe with me and this one went into my permanent file. It is simple to make (the hardest part is waiting for it to freeze!) and sooooo refreshing.
20-oz. can crushed pineapple, including juice
* I misread the recipe and put in 2 bananas instead of 9 (yikes!), but it was yummy anyway.