As the name of my blog indicates, I spend a lot of time thinking about home. Of course, my Heavenly Home is the one that is eternal, so that’s where I need to lay up my treasures, and that’s the one I’m striving for. But in the meantime, I have been given this tiny piece of the here-and-now—this home on the edge of town, this family, this neighborhood—in which to serve Him. And, though this is in the earthly realm, I want the things that happen here to be investments in the Heavenly realm.




Wednesday, March 7, 2012

This and That

THIS  is the darling pic of my beautiful seventeen-month-old granddaughter Alaine, taken by her Aunt Kati last week.  To say that I love it would be putting it mildly.  It is currently my desktop wallpaper.  I think that Alaine looks like a model for an Eloise Wilkin illustration in this shot.  Precious. 





THAT  is an update.  In a recent Sunday Snapshot, I told you about the bookshelves that Ron made and installed for Kristin and Brian's new house.  Well today Kristin revealed the finished project on her blog!  Hop on over ~HERE~ to read the story and see her before and after pictures.

Tuesday, March 6, 2012

Soup On Tuesday: Week 10

One of the keys to organizing a home is remaining flexible. 

Today the school plans were altered.  Instead of Morning Time and math lessons, there were movies viewed from a make-shift bed on the sofa and a couple of afternoon read alouds. 

Plans for running errands were also changed.  Instead of a trip to the library and a quick stop at the grocery store, we cancelled our hold and asked Dad to pick up a few items at the store on his way home from work. 

The menu plan was changed too.  Instead of  leek and potato soup, a pot of chicken noodle soup simmered on the stovetop.

Yes, there is a sickling in our house today, so this week's Soup On Tuesday is the comforting home remedy, Mom's Chicken Noodle Soup"good for what ails you" as my dad used to say.  

Caveat:  My "recipe" is not really a recipe.  I just make chicken soup on the fly.  So I'll do my best to simply tell you what I do.      
   


Tonight's soup...



In a large soup pot, I put 3 or 4 boneless chicken breasts (today, I used some chicken tenders that I had in the freezer), add water to cover chicken, then add a 32-ounce box of low sodium chicken broth. 

Next, I add these ingredients to the pot:
one large onion, coarsely chopped 
2 or 3 stalks celery, sliced into 1/2 inch pieces
most of a 1-lb. bag of baby carrots, sliced into 1/2 inch pieces
a couple of garlic cloves, sliced
salt and pepper to taste
a bay leaf
5 or 6 shakes of poultry seasoning  (or more?)
1 teaspoon thyme 
handful fresh parsley 

I let all that simmer for about an hour.

After that hour, I remove the chicken and cut it into bite-sized chunks.  I also remove the stems of parsley and the bay leaf.

Then I add...
8 ounces of wide egg noodles
more seasoning (a few more shakes of poultry seasoning, 1/2 teaspoon thyme?)
...and simmer for about 20 minutes. 

I add a little chopped parsley when serving. 

Note: As Ron prefers a thicker soup, I often thicken my soup like this.  Make a slurry of a few ounces of water and a heaping tablespoon of flour; stir well.  Immediately pour the slurry into the bubbling soup and stir until thickened.

For other ideas about sick days, click ~here~. 

~ * ~ * ~ * ~ * ~ * ~ * ~

Looking for a recipe from another week?
Week 1:  The first Soup on Tuesday...Sausage Bean Chowder (recipe ~here~scroll to the bottom of post)
Week 2:  Seafood Chowder
Week 3:  Pizza Soup

Sunday, March 4, 2012

Sunday Snapshots: Miss Mary Mack

I have told you before that we never know what will happen on a Sunday afternoon!  We plan the menu.  (Today was pork barbecue sandwiches and Asian chopped salad, and Kristin's homemade chocolate pudding for dessert.)  We sometimes plan activities (like the bird count, or a birthday party, or a game to play).  But most of the time, the day takes a turn of its own and fun things usually happen. 

Today it was this...

♪ ♫  ♪
Miss Mary Mack, Mack, Mack 
All dressed in black, black, black
With silver buttons, buttons, buttons
All down her back, back, back.


First Bekah and Maddie.
Then Maddie and Owen.


Then Kati and Bekah.

And Alaine, who did not want a partner (at all!), but was happily clapping along.


Then there was the Miss Mary Mack Doubles Tournament.
(Notice the two pairs of clappers below.)




And then Kati decided to confuse these girls
by making it a three-way game.

Do their faces tell you that they were not happy about this?
Does Kati's face tell you that she was quite happy with herself?






~ * ~ * ~ * ~ * ~ * ~ * ~


For those of you who have been following the serial play, the fifth and final act of "Actions Speak Louder Than Words" was presented this afternoon...with yet another actor in the role of Grandmary!  Benjamin must have retired from his acting career, so Kati filled the part today.  (Kristin had played the role in Act IV.)
 

One last note about the serial play...

I had told you that Gavin (9) did not want to act.  We later learned that when asked if he would please, please be Grandmary, he told the other kids that he was saving for one hundred dollars and that he would be Grandmary if they agreed to pay him thirty dollars.  Of course, they are a rather poor lot, and could not come up with his exorbitant fee! 

A rather shrewd businessman, that Gavin.  You may also recall that Gavin was the banker who "made" money in the pretend town a while back.  I think I'll keep my eye on him.  He may just be our rich relative some day.




Wednesday, February 29, 2012

My Mother-In-Law's 21st Birthday!

Yes, my mother-in-law is celebrating her 21st birthday today...
on Leap Day!



Much of the family gathered over the weekend
to celebrate this once-every-four-years event.

There was a crowd. 

After all, Mom is
the mother of 8,
the grandmother of 18,
and the great-grandmother of 26.

(And she can tell you the birthdate of every single one!)


Happy Birthday, Mom!

Tuesday, February 28, 2012

Soup On Tuesday: Week 9

Soup on Tuesday is winding down, as winter is winding down. 

After dinner tonight, I put away my snowflake plates and winter mugs and February hearts.  My thoughts are turning toward spring.  And even though we have had quite the mild winter here in the Mid-Atlantic, there is just something about spring breezes and buds and blooming things and green grass and singing birds. 

However, the calendar says it's still winter, and I had a tempting soup recipe that I have been wanting to try.  So this afternoon, the rich aroma of simmering chicken and root vegetables and herbs tantalized.  Then Kati popped some Cheddar Dill Muffins (recipe below) into the oven (more delicious smells), and we were waiting impatiently for the dinner hour to arrive! 

I must tell you that the soup got mixed reviews.  Kati and I thought it was scrumptious!  When asked, Ron confessed that chicken soups are not his favorite.  (I knew that, but thought that he would like the turnip and parsnips, as well as the creamy broth in this recipe.)  And Bekah?  She said that the white things were "weird" and she couldn't find a piece of chicken that suited her and she didn't like the broth.  (I guess she liked the carrots?) 

Everyone raved about the muffins.  Kati strikes again! 


This week's soup...and bread...



Click ~here~ for soup recipe.


~ * ~ * ~ * ~ * ~ * ~ * ~ * ~ * ~ * ~ * ~ * ~ * ~ * ~



Cheddar Dill Muffins*

Ingredients:
3-1/2 cups all-purpose flour
3 tablespoons sugar
2 tablespoons baking powder
2 teaspoons dill weed
1 teaspoon salt
1 cup cheddar cheese
1-3/4 cups milk
2 eggs, lightly beaten
1/4 cup butter, melted

Directions:
  1. In large bowl, combine the first six ingredients.  Combine milk, egg, and butter; stir into dry ingredients just until  moistened.
  2. Fill greased muffin pan almost full.  (Kati sprinkled a bit more dill on top of muffins before baking.) Bake at 400° for 25-30 minutes or until muffins test done.  Cool in pan 19 minutes before removing.  Serve warm. 

* Recipe from Taste of Home Contest Winning Annual Recipes 2009




Looking for a recipe from another week?
Week 1: The first Soup on Tuesday...Sausage Bean Chowder (recipe ~here~scroll to the bottom of post)
Week 3: Pizza Soup


Join me here next Tuesday for one more soup recipe!

Monday, February 27, 2012

Treats

To accompany our afternoon read alouds...


...tea and some Valentine Kisses
that we hid from ourselves and found again.

Sweet.

Sunday, February 26, 2012

Sunday Snapshots: Grand-Dog

Sunday lunch was at Kristin's today
so that we could meet the new puppy!

Top photo by Kati; bottom center by Maddie


puppy wiggles ~ puppy smell 
♥  puppy love  ♥


Read about Baby Number 6 at Kristin's blog, Bits and Pieces From My Life.


Thursday, February 23, 2012

"Older"

I was waiting for Bekah to have her piano lesson, settled in on a cozy sofa in the waiting area, warm and comfy and reading my book.  Then something startled me.

I read this line...
"The back door swung open, and an attractive older woman, in her fifties perhaps, strolled from the house."

Did you see what that said?!  An "older woman"...in her fifties?

{Wake up call!}


At first, I snickered.  This author must be about 25 years old, I scorned. 

I read the passage aloud to Kati (18) who I supposed would also see the humor in this.  But she was not startled by the words. At all.  "The author is writing from Valerie's perspective," she reasoned. (Valerie, aged 19, is the main character.) Okay.

When I had my first baby, I was just 19 years old.  (I turned 20 a few days later, but I was 19.)  My son was born two years later, when I was 21 (22 within the month).  And during the early years of raising these two children, I was the young mother, usually the youngest in any group of mothers.

I was 33 when my third child was born.  There were plenty of mothers my age.

Then my youngest child was born when I was 40.  I was no longer the young mother.  I am now one of the oldest moms in every activity of my child's age mates.

But still, seeing in print "an older woman, in her fifties perhaps" gave me pause for thought.  


Does it come down to the fact that age is relative? 

We used to be amused at my great aunt who, in her seventies, referred to her bridge partners as "the girls." 

My mom took issue with something I said in a recent blog post.  I had said that one of the reasons that I don't move furniture around like I used to is because I am too old.  "You're just a kid," she opined. 

And of course, we all remember thinking, as a child, that a certain person was "old," only to be startled years later when we learn just how "old" that person was when we thought it. 


So, to some, I am now "older."  (In case you haven't kept up with the math, I am 51.)  

What does that mean?  I mean, besides a few aches and pains and less energy.

It should mean that I am an example to younger women, and a teacher of good things. 

How do I know that?  He tells me so:



The aged women likewise,
that they be in behavior as becometh holiness,
not false accusers, not given to much wine,
teachers of good things;

That they may teach the young women to be sober,
to love their husbands, to love their children,
to be discreet, chaste, keepers at home, good,
obedient to their own husbands,
that the word of God be not blasphemed.

(Galations 6:8 NKJV)

A heavy responsibity...but mine nonetheless. 

Help me as I ponder this. 
Are you an "older woman"?  How do you fulfill this instruction?
Are you a "younger woman" who looks to an older woman for example and for instruction?  Is it easy to find such women?  How have they helped you?

***

EDITED TO ADD:
I am also having this discussion on facebook, and decided to add some of my friend's comments to the comments here. 

Tuesday, February 21, 2012

Soup On Tuesday: Week 8


Actually, soup was served on Monday this week, to make accomodations for our schedule. I tried another brand-new-to-me recipe. If you're looking for something to make in a hurry, this is it. 


This week's soup...



Ingredients:
2 cups water
1 28-oz. can diced tomatoes
2 cups chicken broth
1 tablespoon dried basil
1 tablespoon dried oregano
salt and pepper to taste
2 bags frozen broccoli, cauliflower and carrots
1 20-oz. package refrigerated tortelli
grated Parmesan cheese (optional)
Directions:
  1. In a large pot, combine water, broth, tomatoes, basil, oregano, salt, and pepper.  Bring to a boil.  
  2. Stir in frozen vegetables and tortellini.  Return to boiling; reduce heat and simmer for 6 to 7 minutes, or until tortellini noodles are cooked. 
  3. If desired, sprinkle with grated Parmesan cheese.


Could it be any easier to put a nice hot soup on the table?  Hardly.  And it tasted pretty good too!


*** *** *** *** *** ***

Looking for a recipe from another week?
Week 1: The first Soup on Tuesday...Sausage Bean Chowder (recipe ~here~scroll to the bottom of post)
Week 3: Pizza Soup
Week 7: Baked Potato Soup

Monday, February 20, 2012

Sunday Snapshots: Bird Day


After a week full of....ummmmm...challenges, the weekend was lovely!  (Thank you to all of my sweet friends who offered words of encouragement!) 

This Sunday was deemed Bird Day at our house, as we had decided to once again participate in the Great Backyard Bird Count






Can you believe that the girls even dressed for the occasion?  (I can.)




Our bird-y excitement actually began on our drive home from church. 

We were driving along a rural road when Bekah gasped.  She had seen a hawk perched in a dead branch, in a tree very near the edge of the road!  So we did what any homeschool family would do.  Ron put the car in reverse (after determining that there were no other cars along the road!), and back we went to see the hawk.  We think that it was either a sharp-shinned hawk or a Cooper's hawk.  He looked at us for a few seconds, then decided that we were disturbing his hunt for lunch, and flew away. 

A few miles later, we saw a small flock of wild turkeys in a field. 

Unfortunately, we had neither time to observe for 15 minutes (to be included in the GBBC) nor a camera with which to record our sightings, so home we came.  


Here is the part where I reveal our cookies.  (Snicker.) 

I had shown you an image that I found online of some gorgeous decorated bird cookies, and I asked (publicly) Kati if she thought that we could make some.  I think I set the bar too high, folks!

We decided to make only one type of bird, the eastern bluebird...but as we began to decorate them on Saturday, we began to giggle.  Ours were ~ahem~ not quite like the picture.  In fact, the more we iced, the funnier it became!  When all was said and done, we thought that they were cute, and and that one could tell that they were bluebirds.  I said that our birds were fine; they were just not "works of art" as those in my picture.  Bekah insisted that they were simply Impressionist art. 






After dessert, we counted.  Eight of us were counting, so we had to spread out all over the house.  I got involved in the counting and scribbling down the data called to me...and forgot to take pictures!  This shot of Gavin was a "reenactment."  You can see that I had already put the tea tray and utensil crock back where he had been sitting.  I didn't make the poor boy count for 15 minutes while hanging off the edge of the counter!





One of the highlights of the day (who knew?) was dissecting the owl pellet!  The crowd grew and thinned and grew again, with Gavin and Bekah being the die-hard scientists.  They kept at it for-ev-er, and with great enthusiasm.  They were thrilled with each discovery of a tiny bone.  I so wish that I had had more pellets so that they each could have had one, but this was the last one I had from a purchase that I made years ago.  Perhaps I should order a fresh supply.



One exciting find was this interesting bit that we non-scientists declared a skeleton.  Another (not photographed) was the pair of mandibles each with a row of teeth so tiny, my 51-year-old eyes could only see through a magnifying glass.




When all the bird activity was completed, the children scurried off to prepare for Act IV of the serial play that they've been presenting.  But alas, the versatile actor Benjamin was not in the mood to be Grandmary, so his understudy was called in... 

...his mama!

Kristin is a good sport!





Saturday, February 18, 2012

The Week that Was


It was a week of hearts and hugs and red roses. 




And...

It was a week of hormones and headaches and hurt feelings.
It was a week of plumbing issues and no obvious solutions. 
It was a week of fumbling and frustrations and falling short.

Oh how good it is to know that His mercies are new every morning!


~ * ~ * ~ * ~ * ~ * ~ * ~ * ~ * ~  * ~

 It is of the Lord's mercies that we are not consumed,  
                         because  his compassions  fail not.                                        
                                         They are new every morning:                  
                great is thy faithfulness.                
Lamentations 3:22, 23 





Thursday, February 16, 2012

The Great Backyard Bird Count


Fellow homeschoolers, fellow admirers of birds...

this post is for you! 




On Sunday, our little group will once again press our noses and/or binoculars to the window panes in search of our feathered friends.  For a mere 15 minutes, we will watch and count and record all of the birds that we can see in our backyard.  We will have some field guides (and Kati) handy, to assist us in identifying the species.  Then we'll enter our data on the GBBC web site, and we will have had a quick and easy science lesson, and we will have aided the Cornell Lab of Ornithology, the National Audubon Society, and Bird Studies Canada in the gathering of important information.  

As part of our bird theme for the day, we will also guide the children in dissecting an owl pellet.  (Some are more excited than others.)  We will label our disposable cups with different bird names.  We will listen to some bird calls on CD.  We may even eat some bird-shaped cookies. 


(Think we can do this, Kati?!)
source



On Monday, I will have Bekah return to the web site to peruse some of the data, look at some maps, see how many birders have reported from our area, perhaps play some games or solve some puzzles.  We may even observe for another 15-minute session. 




Of course, all you really need to do is count birds for 15 minutes, and log your data.  If you'd like to join the thousands in North America who are participating in the Great Backyard Bird Count, then just fly on over to ~this link~ and find out how!

Tuesday, February 14, 2012

Soup On Tuesday: Week 7

Since we were hosting our homeschool co-op today, I decided to rely on a tried-and-true recipe for tonight's repast.  My mom shared this one with me a few years ago, and it has all but replaced my old potato soup recipe.  Just imagine a loaded baked potato in creamy soup form.  Oh yes.  And then imagine a green salad, and a slice of home-baked Sally Lunn bread served alongside.  Mmmmm.



Tonight's soup...



Ingredients:
4 large baked potatoes, mashed  (I like to leave some lumps.)
2/3 cup flour
6 cups milk
1 cup shredded cheddar cheese
1 teaspoon salt
1/2 teaspoon pepper
1 cup sour cream
1/2 cup chopped green onion
6 bacon slices, cooked and crumbled

Directions:
  1. Bake potatoes.  When cool enough to handle, remove skins and mash. 
  2. Place flour in a large pot.  Slowly add milk, stirring well until well blended.  Cook over medium heat until thick and bubbly (approximately 8 minutes).    
  3. Add mashed potatoes, cheese, salt, and pepper, stirring until cheese melts. 
  4. Remove from heat.  Stir in sour cream and green onion.  Cook over low heat 10 minutes.   
  5. Garnish with crumbled bacon, and additional chopped green onion. 

*** Sally Lunn bread recipe ~here~.



Looking for a recipe from another week?
Week 1:  The first Soup on Tuesday...Sausage Bean Chowder (recipe ~here~scroll to the bottom of post)
Week 2:  Seafood Chowder
Week 3:  Pizza Soup

Note:  The recipe for Pizza Soup had an error.  The recipe should have read a 7-ounce package of pepperoni, not a 1-ounce package.  That's not enough pepperoni!   (It has been corrected!  ~smile~) 

Monday, February 13, 2012

Sunday Snapshots: LUV

Sunday afternoon began with bunches of Valentines...some homemade, some not, but all full of smiles and sweetness!  There were Valentines for Papa and Gran, for Aunt Kati, for Aunt Bekah, and even for Pinky and Puss. 



After dinner, we indulged in Valentine dessert, a double chocolate bundt cake baked in a heart-shaped pan. 



Tiny bookworm shared a book (or two...or three) with Papa.



Gavin, a reluctant photography subject, told Aunt Kati that she could take his picture if she made him a Roman helmet.  "I don't think I can do that," she said.  He asked again.  He asked her a few more times.  "Can you just get me the materials?," he asked. 

Guess who made Gavin a Roman helmet?



Act Three of "Actions Speak Louder Than Words" was performed.  You may recognize the versatile actor, Benjamin, who played the role of Grandmary in last week's act.  This week, he was recruited to play Mrs. Ryland, so the costume designers gave him brown hair with a bun, instead of white.  Below, the girls react to Eddie Ryland (Owen).   




After the theatre, we played Apples to Apples.  Pinky was temporarily on Kati's team. 



I get the prize for the most versatile game player.  I dressed both of the little ones in their jammies, and squeezed in some reading time with the two pajama-clad sweethearts, without missing any turns!  (Maybe that was the prize.  I think so.)   



Valentine cards and treats "to go," hugs and kisses, and piggy back rides to the van...and the end of another delightful Sunday.

Friday, February 10, 2012

Hearts All Around {A Linky Party}

Today I'm linking up with my daughter Kati's Photo Friday,
in which she is featuring all things ♥ heart ♥ ! 




And speaking of sweet hearts...
while you're at Kati's Little Corner, take a peek at this post.
(It warms my heart!)

♪ ♫ Sisters, sisters...  ♫ ♪





Related Posts Plugin for WordPress, Blogger...